The specialty enzymes market size stood at $4,981.2 million in 2022, and it is expected to grow at a compound annual growth rate of 7.6% during 2023–2030, to reach $8,921.8 million by 2030.
The personalized nutrition market size stood at USD 11,142.4 million in 2022, and it is expected to advance at a compound annual growth rate of 14.8% during 2022–2030, to reach USD 33,658.5 million by 2030.
The sports drinks market size stood at $24,656.8 million in 2021, and it is expected to advance at a compound annual growth rate of 6.0% during 2021–2030, to reach $41,833.8 million by 2030.
The global sports food market was valued at $68,000.6 million in 2021, and this number is expected to increase to $128,735.1 million by 2030, advancing at a CAGR of 7.3% during the forecast period.
The global sports nutrition market was valued at $38.5 billion in 2021, and it is projected to reach $78.3 billion by 2030, growing at a CAGR of 8.2% between 2021 and 2030.
The global enteral nutrition market size was valued at $8,037.55 million in 2021, and it is projected to reach $13,811.6 million by 2030, growing at a CAGR of 6.2% during 2021–2030.
The global vitamin supplements market valued $47,328.60 million in 2021, and this number is expected to increase to $79,615.50 million by 2030, advancing at a CAGR of 5.9% during 2021–2030.
The global brain health supplements market size was estimated to be $7,910.1 million in 2021, and it is expected to reach $15,525.7 million by 2030, advancing with a CAGR of 7.8% during 2021–2030.
The global dietary supplement market size was valued at $123.1 billion in 2021, and it is expected to reach $288.5 billion by 2030, advancing at a CAGR of 9.9% during 2021–2030.
The global plant-based protein market generated $11,104.3 million revenue in 2020, and it is expected to grow at a CAGR of 9.2% during 2020–2030. This is attributed to the rising intolerance to animal protein, increasing customers’ expenditure, and growing awareness about healthy plant-based food.
The global omega-3 market generated the revenue of $19.7 billion in 2019, and is projected to reach $49.7 billion by 2030, progressing at a CAGR of 8.8% during 2020–2030.
The U.S. sauces market recorded $18.6 billion in 2018, and is expected to growth at a CAGR of 3.3% during 2019-2024. The U.S. sauces market is projected to grow rapidly due to increasing popularity of ethnic cuisines, healthier food options, and shift toward organic or all-natural products, and growing number of immigrants in the country.
North America is leading the global omega 3 (EPA/DHA) ingredients market, due to the growing disposable income, increasing health awareness and upsurge in consumer expenditure on healthy food products. The Latin America and Middle East omega 3 ingredients market is also growing at a considerable rate, due to increasing awareness of healthy lifestyle in the regions.
Botanical supplements are the dietary supplements made from plants or parts of plants for medical and therapeutic purposes. Products made up of botanicals are used for the prevention and management of various diseases and ailments and are called as photomedicine. Botanical supplements works as natural alternatives for hormone replacement therapy, as plants have been