Report Code: 12904 | Available Format: PDF | Pages: 230
The crocetin esters market generated revenue of USD 411.3 thousand in 2023, which is expected to witness a CAGR of 6.5% during 2024–2030, reaching USD 634.3 thousand by 2030. This is ascribed to the rising interest in natural and plant-based items as a substitute for synthetic ingredients in dietary supplements and functional foods. The growing trends of health and wellness, application of these chemicals in medicine and nutrition, increasing consumer awareness, and the regulatory environment are the other factors driving the market.
The functional food and beverage category held the largest share within the application segment, of 60%, in 2023. Crocetin esters are increasingly being used in dairy, confectionery, convenience foods, and beverages due to their crucial role in preserving these products’ stability. They, likewise, help in the augmentation of the assortment, taste, and aroma of food and beverages. Functional foods fulfill people’s daily nutrition needs, which is why consumers are progressively looking for them for their general health. Crocetin esters are derived from saffron, which is the dried stigmas of Crocus sativus, have cell antioxidant and anti-inflammatory properties.
In addition, the rising incidence of chronic diseases, such as cancer, diabetes, and cardiovascular disease, is driving the market’s expansion. These functional products are seen as healthier alternatives to conventionally processed foods by consumers. These illnesses are, in many cases, brought about by oxidative stress and inflammation, which crocetin esters help mitigate. Thus, adding these ingredients to functional food and beverage products is a good way to allow people to remain healthier for longer.
Pharmaceuticals are expected to grow rapidly, with a CAGR of 8%, from 2024 to 2030.
Moreover, crocetin esters, known for their antioxidant properties, have shown potential for use in beauty care products and skincare items too. Antioxidants have a crucial role in skincare by neutralizing free radicals, which are unstable atoms that can damage skin cells and contribute to aging and various skin problems. These compounds essentially protect the skin from oxidative stress caused by UV rays and pollution.
Report Attribute | Details |
Market Size in 2023 |
USD 411.3 Thousand |
Market Size in 2024 |
USD 434.4 Thousand |
Revenue Forecast in 2030 |
USD 634.3 Thousand |
Growth Rate |
6.5% CAGR |
Historical Years |
2017-2023 |
Forecast Years |
2024-2030 |
Report Scope |
Market Trends, Drivers, and Restraints; Revenue Estimation and Forecast; Segmentation Analysis; Impact of COVID-19; Companies’ Strategic Developments; Market Share Analysis of Key Players; Company Profiling |
Segments Covered |
By Application; By Region |
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Geographically, the European region was the largest market, with a share of 45%, in 2023. One of the key elements behind Europe's dominance on this market is the long-standing understanding of saffron and its utilization in the region. Saffron, from which crocetin esters are derived, has been cultivated in different areas of Europe for quite a long time, especially in pain, Italy, and Greece. As a result, Europe is a natural hub for the production and application of crocetin esters because it has a thriving saffron industry and a long history of using it in culinary and medicinal applications.
APAC is the fastest-growing region, with a CAGR of 10%, from 2024 to 2030 in the market. This is owing to the region’s growing demand for functional foods and beverages and the rising attention to the medical advantages related to antioxidants. Natural and functional food ingredients are in high demand as consumers in APAC countries become more aware of their health.
The booming populace, especially of the middle class, in APAC countries has led to a higher buying power and interest in high-quality quality nutritional supplements, including those containing bioactive compounds. Drug, food, and supplement businesses in APAC have been putting more resources in research and development endeavors to investigate the applications and advantages of crocetin esters, thus adding to the market's development.
North America has the third-largest market share, fueled by the increasing demand for natural and herbal products.
In November 2020, Givaudan and Novozymes entered into a partnership to research ingredients for sustainable cleaning and food products.
The report analyzes the impact of the major drivers and restraints on the crocetin esters market, to offer accurate market estimations for 2017 –2030.
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The industry for crocetin esters will reach USD 434.4 thousand in 2024.
The crocetin esters market value will reach USD 634.3 thousand in 2030.
The European market for crocetin esters is the largest.
The growing interest in plant-based and natural items and the growing use of these chemicals in nutrition and medicine are the major crocetin esters industry drivers.
Functional food and beverages hold the larger crocetin esters market share.
The crocetin esters industry competition is rather stiff, because of the existence of many local and internationally operating companies.
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