Bangladesh Quick Service Restaurants Market Size & Share Analysis - Trends, Drivers, Competitive Landscape, and Forecasts (2024 - 2030)

Chapter 1. Research Background

1.1 Research Objectives

1.2 Market Definition

1.3 Analysis Period

1.4 Market Data Reporting Unit

1.4.1 Value

1.5 Market Size Breakdown by Segment

1.5.1 Market Segmentation by Service

1.5.2 Market Segmentation by Cuisine

1.6 Key Stakeholders

Chapter 2. Research Methodology

2.1 Secondary Research

2.1.1 Paid

2.1.2 Unpaid

2.1.3 P&S Intelligence Database

2.2 Primary Research

2.2.1 Breakdown of Primary Research, by Industry Participant

2.2.2 Breakdown of Primary Research, by Designation

2.3 Market Size Estimation

2.4 Data Triangulation

Chapter 3. Executive Summary

Chapter 4. Market Indicators

4.1 World Fast Food Restaurants Market

Chapter 5. Definition of Market Segments

5.1 By Service

5.1.1 Eat-in

5.1.2 Takeaway

5.1.3 Drive-Through

5.1.4 Home Delivery

5.2 By Cuisine

5.2.1 American

5.2.2 Chinese

5.2.3 Italian

5.2.4 Mexican

5.2.5 Japanese

5.2.6 Turkish & Lebanese

5.2.7 Others

Chapter 6. Industry Outlook

6.1 Market Dynamics

6.1.1 Trends

6.1.1.1 Increasing preference for eating outside

6.1.1.2 Innovation in packaging and serving of food by quick service restaurants

6.1.2 Drivers

6.1.2.1 Rising demand for convenience food

6.1.2.2 Increasing fast food consumption in urban areas

6.1.2.3 Growing working population along with increased consumer spending

6.1.3 Impact Analysis of Drivers on Market Forecast

6.1.4 Restraints

6.1.4.1 Fluctuations in raw material pricing

6.1.5 Impact Analysis of Restraints on Market Forecast

6.2 Impact of COVID-19

6.3 Porter’s Five Forces Analysis

6.3.1 Bargaining Power of Buyers

6.3.2 Bargaining Power of Suppliers

6.3.3 Intensity of Rivalry

6.3.4 Threat of New Entrants

6.3.5 Threat of Substitutes

Chapter 7. Bangladesh Market Size and Forecast

7.1 Overview

7.2 Market Revenue, by Service (2019–2030)

7.3 Market Revenue, by Cuisine (2019–2030)

Chapter 8. Competitive Landscape

8.1 Market Share Analysis of Key Players (2023)

8.2 List of Top Quick Service Restaurants in Bangladesh

8.3 UPT/ATV/ASV

8.4 Recent Strategic Developments of Key Players

8.4.1 Agreements

8.4.2 Facility Expansion

8.4.3 Product Launches

Chapter 9. Major QSRs and Their Major Product Offerings

9.1 Domino’s Pizza Inc.

9.2 KFC

9.3 Burger King

9.4 Pizza Hut

9.5 California Fried Chicken

9.6 CP Five Star

9.7 Herfy

9.8 Crimson Cup

9.9 A&W Restaurants

9.10 Albaik

9.11 Charleys Philly Steaks

9.12 Boost Juice

9.13 Gloria Jean's Coffee

9.14 WAFL

9.15 Secret Recipe

9.16 Yummy Albia

9.17 Wimpy

9.18 Western Grill

9.19 Sauslys

Chapter 10. Analysts’ Opinions

Chapter 11. Appendix

11.1 Sources and References

11.2 Related Reports

 

List of Tables

TABLE 1 ANALYSIS PERIOD OF THE STUDY

TABLE 2 Drivers for The Market: Impact Analysis

TABLE 3 restraints for The Market: Impact Analysis

TABLE 4 Bangladesh Quick service restaurants market revenue, BY service, $000 (2017–2022)

TABLE 5 Bangladesh Quick service restaurants market revenue, BY service, $000 (2023–2026)

TABLE 6 Bangladesh Quick service restaurants market revenue, BY service, $000 (2027–2030)

TABLE 7 Bangladesh Quick service restaurants market revenue, BY Cuisine, $000 (2017–2022)

TABLE 8 Bangladesh Quick service restaurants market revenue, BY Cuisine, $000 (2023–2026)

TABLE 9 Bangladesh Quick service restaurants market revenue, BY Cuisine, $000 (2027–2030)

TABLE 10 List of Top Quick Service Restaurants in Bangladesh

TABLE 11 UPT/ATV/ASV of Top Quick Service Restaurants in BDT

TABLE 12 product categories’ prices of Domino’s Pizza Inc., in BDT

TABLE 13 product categories’ prices of kfc, in BDT

TABLE 14 product categories’ prices of Burger King, in BDT

TABLE 15 product categories’ prices of pizza hut, in BDT

TABLE 16 product categories’ prices of California Fried Chicken, in BDT

TABLE 17 product categories’ prices of CP Five Star, in BDT

TABLE 18 product categories’ prices of Herfy, in BDT

TABLE 19 product categories’ prices of crimson cup, in BDT

TABLE 20 product categories’ prices of A&W Restaurants, in BDT

TABLE 21 product categories’ prices of Albaik, in BDT

TABLE 22 product categories’ prices of Charleys Philly Steaks, in BDT

TABLE 23 product categories’ prices of boost juice, in BDT

TABLE 24 product categories’ prices of Gloria Jean's Coffee, in BDT

TABLE 25 product categories’ prices of wafl, in BDT

TABLE 26 product categories’ prices of Secret Recipe, in BDT

TABLE 27 product categories’ prices of Yummy Albia, in BDT

TABLE 28 product categories’ prices of Wimpy, in BDT

TABLE 29 product categories’ prices of Western Grill, in BDT

TABLE 30 product categories’ prices of sauslys, in BDT

 

List of Figures

FIG 1 Market Size Breakdown by Segment

FIG 2 RESEARCH methodology

FIG 3 breakdown of primary research, by industry participant

FIG 4 breakdown of primary research, by Designation

FIG 5 data triangulation approach

FIG 6 Executive Summary

FIG 7 Global Fast food restaurants market, $B (2017–2022)

FIG 8 Bargaining power of buyers

FIG 9 bargaining power of suppliers

FIG 10 intensity of rivalry

FIG 11 threat of new entrants

FIG 12 Threat of substitutes

FIG 13 Bangladesh Quick service restaurants market Revenue, BY Service, $000 (2019–2030)

FIG 14 Bangladesh Quick service restaurants market Revenue, BY Cuisine, $000 (2019–2030)

FIG 15 Bangladesh Quick service restaurants market share of Key players (2023)